Publication date: 1993-09 Dewey code: 641.5676 List Price: $39.95 Price: $155.41
Review Yiddish Cuisine: A Gourmet's Approach to Jewish Cooking / Jason Aronson:This is a cookbook and textbook on the traditional foods of Yiddish-speaking Jewry.
Publication date: 2003-01-15 Dewey code: 978.02 Price: $15.95
Review Donner Party Cookbook: A Guide to Survival on the Hastings Cut Off / Horse Creek Publications:The tale of the 1846-1847 Donner Party whose members were snowbound in the Sierra Nevada Mountains. Anthropologist, Terry Del Bene uncovers the layers of social and cultural belief and action that resulted in the tragedy. To lighten the mood, the author also includes 19th century recipes that the travelers cooked on the trail-before the food ran out.
Publication date: 1935
Review The Chinese festive board / H. Vetch:This delightful book presents a picture of Chinese manners and dining etiquette that is as accurate today as it was when it was first published in 1935. Complemented by a selection of Chinese proverbs, line drawings and photographs, chapters deal with the convention of Chinese food, wine, ingredients, and how to order a meal. In addition, the book features a selection of recipes gathered by the author over twenty years of hospitality at the tables of princes, peasants, generals, and innkeepers.
Publication date: 1996-09 Dewey code: 641 Price: $16.95
Review Down to Earth Jamaican Cooking / Sister Vision Press:
Edition: Ill Publication date: 2008-04-01 Dewey code: 641 List Price: $65.00 Price: $150.09
Review Becasse: Inspirations and Flavours / Hardie Grant Books:Fusing fine French technique with modern Australian style and ingredients, this book features restaurant-quality recipes for the home cook who appreciates fresh, elegant food. Founder of the award-winning Sydney restaurant Bécasse, Justin North has created a stunning combination of recipes, photographs, and travelogue. Detailing visits to a blood orange orchard in the Riverina, a squab pigeon farm in Victoria, and a fishing village on the east coast of Tasmania, this book documents people and places throughout Australia, and follows with exquisite recipes such as the Confit of Smoked Ocean-Trout Belly with Cauliflower, Horseradish and Parsley Beignets, Pot au Feu of Squab with Foie Gras and Thyme Dumplings, and Terrine and Sorbet of Blood Orange. More than 60 recipes from one of Australia's best-loved chefs provide an opportunity to bring quality, flavor, and refinement into everyday life.
Publication date: 1985-02
Review North African Cookery / Century:
Edition: 1 Publication date: 1997-12-18 Dewey code: 641 List Price: $80.00 Price: $149.95
Review Special and Decorative Breads: Traditional, Regional and Special Breads, Fancy Breads - Viennese Pasteries - Croissants, Brioches - Decorative Breads - Presentation Pieces / Wiley:Volume 2 reviews the six basic doughs used to make bread figures, ribbons, flowers and much more and offers numerous examples of decorated breads and presentation pieces.
Edition: 2nd Publication date: 2007-09-01 Dewey code: 641 List Price: $150.00 Price: $155.43
Review English Breakfast (The Kegan Paul Library of Culinary History and Cookery) / Taylor and Francis:This is a biography of the English breakfast, a culinary detective story and a cookbook rolled into one. It tells the often-surprising tale of the English breakfast and presents authentic facsimile Victorian and Edwardian recipes and menus for forgotten breakfast and sideboard delights from the heyday of this best of all meals, by four celebrated culinary figures of the period - Georgiana Hill who catered for the grandest houses, the pukka colonial Colonel Kenney-Herbert, the galloping 'Major L' who rode to hounds and ran with the hunting set, and the bright and bustling Miss M. L. Allen, a paragon among housekeepers. Including six hundred and fifty recipes along with menu plans and instructions for breakfast table settings, this is a cracking good culinary read. Experienced cooks can use the recipes with little difficulty, inexperienced cooks can begin with the simpler recipes of which there are many, and those interested in social and culinary history can use the cookbooks as texts.
Edition: 1a ed Publication date: 1989-10 Price: $29.95
Review La Cocina Romantica: Una Interpretacion del XIX a Traves de La Gastronomia (Coleccion Grano del Paraiso) / Laia:
Creator: Brian Luck Publication date: 2003-10 Price: $34.99
Review The Belgian Cook-Book / IndyPublish.com:
Publication date: 2004-07
Review Ciro's Pomodoro: Celebrating 25 Years / BookMaker:
Authors
- Isabella Mary Beeton
- Bridget Jones
Edition: Rev Sub Publication date: 1992-09 Dewey code: 641.5941 List Price: $65.00 Price: $468.48
Review Mrs. Beeton's Book of Cookery and Household Management / Ward Lock Ltd:
Publication date: 1955-01-01 Dewey code: 641.815 List Price: $18.95 Price: $164.93
Review Sunday Best Baking: Over a Century of Secrets from the White Lily Kitchen / Longstreet Press:The White Lily Food Co. celebrated its 115th anniversary with this collection of choice Southern baking recipes.
Creator: Victoria Roberts Edition: 5 Publication date: 1997-04-10 Dewey code: 636.50021841 Price: $114.99
Review British Poultry Standards / Wiley-Blackwell:Breeding and exhibiting poultry is not only part of a long tradition but also serves to maintain the pure breeds necessary for the development of commercial hybrid strains. The demand for uniformity in type and coloration of the various breeds led to the authorisation of standards of excellence, under the guardianship of the Poultry Club of Great Britain. British Poultry Standards is the official reference to all the recognised Poultry Standards in Great Britain: it contains complete specifications together with judging points for all the standardised breeds and varieties. The new edition - the first since 1982 - is in full colour throughout, with over 200 colour photographs.
Publication date: 2002-08-26
Review Apples, Peaches and Pears: Great Canadian Recipes / Lorimer:This classic, award-winning cookbook offers an array of recipes, from the traditional to the inventive and unusual, for three of Canada's favourite summer fruits. Apples, Peaches & Pears features 125 recipes for a remarkable range of dishes including cakes, pies, puddings, salads, preserves and pickles. Along with the best traditional recipes-apple pie, peach ice cream, oven-baked pears-there are tempting new recipes-cranberry nut apple pie, baked peaches with almond slivers, and peach and red pepper relish, to name a few. Incorporating treasured family recipes gathered from across the country and extensively tested, Apples, Peaches & Pears is a favourite collection with cooks across Canada. After a tough international competition, Apples, Peaches & Pears received a 2002 World Gourmand Cookbook Award as an ingredient cookbook.
Publication date: 1989-06 Dewey code: 641 Price: $12.95
Review The Wycliffe International Cookbook / Wycliffe Bible Translators:
Authors
- Virginia Lee
- Elaine Elliot
Publication date: 2003-08-15 Price: $186.99
Review Fall Flavours: Seasonal Recipes from Canada's Best Chefs / Formac:The season of crisp sunshine and fireside evenings is also the time for setting up preserves and preparing festive food for Thanksgiving, for making pots of soup and fruit pies. The recipes in Fall Flavours offer a full range of soups, appetizers, entrees and desserts, as well as ideas for breakfast, light lunch and beverages. They make the best use of fresh ingredients, such as squash, root vegetables and seasonal fruit. All the recipes have been tested and adapted for home cooking. Accompanying the text are beautiful photographs of many of the featured dishes as prepared by the chefs and the authors themselves, and other images of fall and its bounty. Recipes for Fall Flavours were gathered from many of Canada's finest restaurants which feature fresh seasonal dishes on their menus. Contributors come from across the country, and include such award-winning restaurants as Chives Canadian Bistro, Halifax, Café Brio, Victoria, Hillebrand's Vineyard Café, Niagara-on-the-Lake and Windsor House of St. Andrews, NB. Fall Flavours is a companion volume to Elaine Elliot and Virginia Lee's recent successful seasonal cookbook Summer Flavours. A Books for Everybody 2003 Selection.
Publication date: 2002-03-01 Dewey code: 641 Price: $15.99
Review Asian Cooking (Company's Coming) (Company's Coming) (Company's Coming) / Companys Coming Pub Ltd:
Publication date: 1985-07 Dewey code: 641 Price: $15.95
Review Seafood of South-East Asia: An Illustrated Catalogue of the Edible Marine Fish, Crustaceans, Molluscs and Other Sea Creatures of the Region / Univ of Virginia Pr:
Edition: New Ed Publication date: 1991-10-28 Price: $188.78
Review Entertaining the Persian Way / Queen Anne Press:
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Models & Brands: Yiddish Cuisine: A Gourmet's Approach to Jewish Cooking, Donner Party Cookbook: A Guide to Survival on the Hastings Cut Off, The Chinese festive board, Down to Earth Jamaican Cooking, Becasse: Inspirations and Flavours, North African Cookery, Special and Decorative Breads: Traditional, Regional and Special Breads, Fancy Breads - Viennese Pasteries - Croissants, Brioches - Decorative Breads - Presentation Pieces, English Breakfast (The Kegan Paul Library of Culinary History and Cookery), La Cocina Romantica: Una Interpretacion del XIX a Traves de La Gastronomia (Coleccion Grano del Paraiso), The Belgian Cook-Book, Ciro's Pomodoro: Celebrating 25 Years, Mrs. Beeton's Book of Cookery and Household Management, Sunday Best Baking: Over a Century of Secrets from the White Lily Kitchen, British Poultry Standards, Apples, Peaches and Pears: Great Canadian Recipes, The Wycliffe International Cookbook, Fall Flavours: Seasonal Recipes from Canada's Best Chefs, Asian Cooking (Company's Coming) (Company's Coming) (Company's Coming), Seafood of South-East Asia: An Illustrated Catalogue of the Edible Marine Fish, Crustaceans, Molluscs and Other Sea Creatures of the Region, Entertaining the Persian WayTop headlines: Retailers saw sales drop in November: Retailers limped through a miserable November that even a surge of shopping after Thanksgiving couldnt save, new data show. ›20:59 4 Dec, Thu Federline: Im rooting for Britney: In an exclusive interview, Britney Spears' ex-husband Kevin Federline opens up about the demise of their marriage, taking care of the kids and her breakdown and comeback. "I'm definitely rooting for her," he said. ›14:56 3 Dec, Wed Mars Science Laboratory delayed to 2011: The Mars Science Laboratory mission, originally slated to launch next year, has been delayed until 2011, NASA announced today. ›01:52 NYT: Obama plots green jolt to economy: NYT: President-elect Barack Obama and leaders in Congress are fashioning a plan to pour billions of dollars into a jobs program to jolt the economy and lay the groundwork for a more energy-efficient economy. ›02:40 4 Dec, Thu Message in bottle found after 4 decades: A message in a bottle tossed into the ocean off Barnegat Bay has turned up in North Carolina 39 years later. The note was sealed in a Schaefer beer bottle and dated Aug. 17, 1969. ›01:25 3 Dec, Wed Bison roundup shows species' prairie recovery: Bison are no longer in danger of extinction. With more than 500,000 living in North America, the animals can be found on private ranches, public parks and wildlife preserves. ›19:57 28 Nov, Fri Van driver headed to Nobel ceremony: A scientist-turned-van driver in Alabama whose work helped two other men win this year's chemistry Nobel Prize is headed to Sweden to watch them collect the award. ›20:02 4 Dec, Thu Zimbabwe declares health emergency: Zimbabwe has declared a national emergency over its cholera epidemic and the collapse of its health system due to the country's economic crisis. ›20:31 4 Dec, Thu Stacy solves your winter style issues: Have a clothing crisis this season? Wondering how to belt your sweaters or tuck jeans into your boots? Have no fear. TODAY style contributor Stacy London tackles some of your burning fashion dilemmas. ›21:06 4 Dec, Thu Thai king's illness sparks anxiety: In six decades on the throne, Thailand's king has stepped in to defuse political crises and halt bloodshed. But not now: The 81-year-old monarch was too ill to deliver his annual birthday speech Thursday. ›20:09 4 Dec, Thu Portable media players shrink in size, price: Portable media players are almost essential for any music, video or photo fan which could be just about anyone on your holiday gift list. ›20:58 4 Dec, Thu AT&T, DuPont cutting thousands of jobs: AT&T Inc. joined the recession's parade of layoffs Thursday by announcing plans to cut 12,000 jobs, about 4 percent of its work force. Separately, DuPont said it will cut 2,500 jobs. ›19:21 4 Dec, Thu Hostages' ordeal: Pirates share food, stories: By the time all 25 hostages were released unharmed last week board a Greek cargo ship, the pirates even made one of the captives a startling offer: Would he like to join them? ›23:22 4 Dec, Thu Top Chef: Alex not creme de la creme: All chefs want to get their 15 minutes of fame, and this week the "Top Chef" contestants only had two. Competing for a chance to show their skills on the TODAY show, the chefs had to create a dish for a two-and-half minute live demo.Find out who stole the spotlight and who was sent out of the kitchen. ›13:59 4 Dec, Thu Newsweek: Do the Big Three deserve $34 billion?: Newsweek: Do the Big Three deserve $34 billion? ›15:13 2 Dec, Tue Will mad cow prevention mean pollution?: A federal regulation aimed at preventing mad cow disease from getting into the food supply could lead to cattle carcasses rotting on farms, spreading germs and polluting the water. ›22:20 21 Nov, Fri Jewish settlers clash with Israeli troops: Israeli security forces stormed a disputed house in Hebron on Thursday, dragging out some 250 settlers who barricaded themselves inside and hurled rocks, eggs and chemicals. ›20:28 4 Dec, Thu VW Jetta TDI named 'Green Car of the Year': Green Car Journal has named Volkswagen's 2009 Jetta TDI as the "Green Car of the Year," making it the first clean-diesel car to win the award. ›21:04 20 Nov, Thu J.K. Rowling is back on bookshelves: The woman behind Harry Potter will release a new book Dec. 4: "The Tales of Beedle the Bard," a collection of fairy tales that is mentioned in "Harry Potter and the Deathly Hallows." Proceeds will go to a charity for children in Eastern Europe co-founded by Rowling. ›16:25 2 Dec, Tue Bernanke urges more action on foreclosures: Fed chief Ben Bernanke called on the government to ramp up efforts to stem soaring home foreclosures, which are feeding into the countrys deep economic troubles. ›00:12 Flood washes away barrier project qualms: Monday's deluge Venice's biggest in 22 years may help wash away remaining resistance to an elaborate project to build mobile barriers that will prevent future flooding here. ›19:29 4 Dec, Thu World's sexiest islands 2008: Whether you choose a beachy scene like Mykonos or an energetic city island like Hong Kong, these are the places where it's okay to forget about the horrors of the boring old real world and get back to sexy. ›19:51 4 Dec, Thu U.S. mulls unusual tactic in Blackwater case: Blackwater Worldwide guards involved in the deadly 2007 Baghdad shooting of Iraqi civilians could face mandatory 30-year prison sentences under an aggressive anti-drug law being considered. ›02:09 Cop shoots himself after gun-safety lesson: A top cop mistakenly shot himself in the thigh after giving his daughter a lesson in gun safety, police said. ›11:17 29 Nov, Sat |