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Pages: ‹‹ 38
Publication date: 1998-07
List Price: $34.15
Price: $34.15

Review Cocina Madrilena (Coleccion) / Editorial Everest:


Review Lulu.com  / Armenian Food: Fact, Fiction & Folklore Publication date: 2006-05-15
Dewey code: 641
List Price: $19.95
Price: $19.23

Review Armenian Food: Fact, Fiction & Folklore / Lulu.com:

Food is a portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of Armenian cuisine. Authors Irina Petrosian and David Underwood take readers on a memorable tour of Armenia by way of the kitchen. What ancient Armenian fable warned against genetically-altered food? What little-known Armenian fruit may have helped Noah on the ark? What was the diet of David of Sassoun, the legendary Armenian Hercules? What was the influence of the Soviet Union on the food ways of Armenia? What strange and exotic fruits and herbs are sold in Armenia's markets? Why do Armenians go to cemeteries to "feed" the dead? What role did coffee play in Armenian marriage rituals? If you are curious about one of the world's most ancient cultures, or are contemplating a trip to Armenia, don't miss the chance to read this fascinating book.

Publication date: 2009-09

Review Why Italians Like to Talk about Food / Farrar Straus Giroux:


Review Aquamarine  / The Food & Cooking of Portugal (The Food & Cooking of) Publication date: 2008-03-25
Dewey code: 641
List Price: $29.99
Price: $19.34

Review The Food & Cooking of Portugal (The Food & Cooking of) / Aquamarine:

With an exciting and informative text and authentic recipes by award-winning nationally-recognised Portuguese chef Miguel de Castro e Silva, this unique volume is also packed with over 300 sumptuous colour photographs illustrating ingredients, techniques, and the finished dishes. Introducing familiar and unexpected flavours of the Mediterranean, a variety of traditional and comforting artisan dishes and more sophisticated recipes interpreted with an imaginative, elegant, modern twist, this beautiful book is undoubtedly destined to become the cook's kitchen bible for the cuisine of Portugal.

Publication date: 2002-10-31
Dewey code: 641
List Price: $42.95
Price: $42.95

Review Las Recetas De La Abuela:


Review Eden Project Books  / Seasonal Food Publication date: 2009-04-28

Review Seasonal Food / Eden Project Books:

A crucial companion for the keen cook who wants the best ingredients — food that is fresh, grown organically and, if not locally, then at least hasn’t traveled thousands of miles to get to your shopping basket. The book tells what to look for, when to buy it, and even how to cook it.

Publication date: 2003-03
Dewey code: 641.5945

Review Ciao Y'All / Bright Sky Press:

The popular hosts of the acclaimed PBS cooking show, Cucina Amore! have written a delightful, captivating cookbook for their many fans. A beautifully photographed cookbook featuring over 150 recipes from Damian Mandola and Johnny Carrabba's savory repertoire of Italian cuisine from the heart of Texas to Italian cooking influenced by Louisiana Cajun and Creole cuisines, the wealth of Gulf seafood, American Southern cooking culture, and festive Mexican specialties.

Edition: 7
Publication date: 2003-02-27
Dewey code: 641
List Price: $30.95
Price: $30.95

Review Recetas De Cocina Abuelas Vascas Alava -navarra (Cocina):


Review IndyPublish.com  / The Cook's Decameron Publication date: 2003-03
Dewey code: 641
List Price: $89.99
Price: $89.99

Review The Cook's Decameron / IndyPublish.com:


Publication date: 1995-06
List Price: $12.00
Price: $12.00

Review Kids Make Pizza: 40 Fun and Easy Recipes / Diane Pub Co:


Review Authorhouse  / Easy 45 Hungarian Recipes Publication date: 2001-10
Dewey code: 641
List Price: $13.95
Price: $13.95

Review Easy 45 Hungarian Recipes / Authorhouse:


Edition: 4
Publication date: 2003-02-27
Dewey code: 641
List Price: $34.95
Price: $34.95

Review Manual De Cocina Economica Vasca (Cocina):


Review Chronicle Books  / The Eiffel Tower Restaurant Cookbook: Capturing the Magic of Paris Creator: Susie Cushner
Publication date: 2008-09-01
Dewey code: 641
List Price: $35.00
Price: $26.60

Review The Eiffel Tower Restaurant Cookbook: Capturing the Magic of Paris / Chronicle Books:

Atop the Paris Hotel & Resort in Las Vegas stands the Eiffel Tower Restaurant a must-go attraction renowned for its exquisite French cuisine and its breathtaking panoramic view of the Strip. Acclaimed chef Jean Joho takes readers into his kitchen where he shares 50 of his signature dishes: from teasing amuse bouche such as The Everest Spoons to delicate desserts like Alsace Apple Strudel and an assortment of soufflés. With a plush red suede cover and 75 photos capturing the food and ambience of Las Vegas's most romantic restaurant The Eiffel Tower Cookbook brings a touch of Parisian magic back into the home kitchen.

Review Headline  / Passione: The Italian Cookbook Publication date: 2003-10
Dewey code: 641
List Price: $40.00
Price: $25.50

Review Passione: The Italian Cookbook / Headline:

Full of colourful and modern recipes that evoke Italian life at its most enticing, this is the first cookbook from Gennaro Contaldo. Gennaro's passion for fresh, seasonal ingredients and his love of simple food is shared here with the energy for which he is famous. With evocative stories from his childhood - free-diving for oysters, foraging for wild mushrooms and bunking off school to go fishing - it is also illustrated with photographs from his childhood as well as modern food photography. This book reveals the secrets of Gennaro's own basic recipes as well as some of the best-loved dishes from his restaurant - "fillet of seabream with honey and vinegar", "lamb cutlets with mixed herbs and prosciutto" and "limoncello and strawberry ice cream".

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Cocina Madrilena (Coleccion), Armenian Food: Fact, Fiction & Folklore, Why Italians Like to Talk about Food, The Food & Cooking of Portugal (The Food & Cooking of), Las Recetas De La Abuela, Seasonal Food, Ciao Y'All, Recetas De Cocina Abuelas Vascas Alava -navarra (Cocina), The Cook's Decameron, Kids Make Pizza: 40 Fun and Easy Recipes, Easy 45 Hungarian Recipes, Manual De Cocina Economica Vasca (Cocina), The Eiffel Tower Restaurant Cookbook: Capturing the Magic of Paris, Passione: The Italian Cookbook

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Pages: ‹‹ 38
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