Publication date: 2000-01
List Price: $64.30
Price: $64.30
Review Hierbas del Monasterio / Ediciones Nobel:
Edition: 1
Publication date: 1993-11-16
Dewey code: 642
Price: $70.00
Review Advanced Service Techniques / John Wiley & Sons:
Authors
- Academia de La Cocina Espanola
List Price: $61.50
Price: $59.50
Review Cocina Con Olla a Presion / Ediciones Nobel:
Publication date: 2002-04
List Price: $97.40
Price: $63.19
Review Alquimias y Atmosferas del Sabor / Reverte Ediciones:
Authors
- Academia de La Cocina Espanola
List Price: $61.50
Price: $61.00
Review Cocina Sencilla Con Microondas / Ediciones Nobel:
Authors
- NAMP North American Meat Processors Association
Dewey code: 641
List Price: $70.00
Price: $63.59
Review The Meat Buyers Guide, CD-ROM: Beef, Lamb, Veal, Pork, and Poultry / Wiley:For well over sixty years, the North American Meat Processors Association (NAMP) has provided the foodservice industry with reliable guidelines for purchasing meat. The Meat Buyer's Guide: Beef, Lamb, Veal, Pork, and Poultry maintains the authoritative information professionals expect, and by including information from The Poultry Buyer's Guide in this new edition, it offers a complete, single-source reference for every facility's meat-buying needs. This new edition of The Meat Buyer's Guide features: New uses for muscles in meat carcasses New trim, cut, and processing options More than 60 new photographs NORTH AMERICAN MEAT PROCESSORS ASSOCIATION is a nonprofit trade association comprised of meat processing companies and associates who share a continuing commitment to provide their customers with reliable and consistent high-quality meat, poultry, seafood, game, and other food products. NAMP Member Companies provide unparalleled service to their customers through their unique meat product offerings and premium distribution systems. They are meat experts who satisfy their customer's needs with quality products, professionalism and realiabity. Look for the NAMP symbol when deciding on a meat and food supplier. To find a NAMP Meat Specialist near you, visit www. namp. com.
Publication date: 2000-07
List Price: $13.50
Price: $63.20
Review Decoracion de Tortas / Albatros:
Edition: 1a ed
Publication date: 1998-01
List Price: $55.60
Price: $60.12
Review El Ritual del Aperitivo: Avisillos, Llamativos y Tapas / Folio Pub. Corp.:
Publication date: 1999-06-30
Dewey code: 745
Price: $26.95
Review El libro de las fiestas/ The Millennium Party Book / Albatros:
Publication date: 2003-08
List Price: $62.00
Price: $62.00
Review El Gran Libro de Las Conservas / Paidotribo Editorial:
Authors
- Academia de La Cocina Espanola
List Price: $61.50
Price: $61.50
Review Cocina Con Alimentos Integrales / Ediciones Nobel:
Authors
- David Foskett
- Ronald Kinton
- Victor Ceserani
Publication date: 2004-11-30
Dewey code: 641.5
List Price: $67.50
Price: $63.50
Review Practical Cookery / Edward Arnold:Over the last forty years Practical Cookery has established itself as the key textbook for all catering students. To ensure its continued relevancy, this new edition incorporates input from some of the leading figures in the catering industry. The book contains brand new recipes, specially commissioned photographs, a new page design, and is in full colour thoughout. Topics include: Tips for healthy eating New guidance on the nutritional value of each recipe Methods of cookery International dishes Stocks, soups and sauces.
Publication date: 1994-07
List Price: $8.40
Price: $60.00
Review El Bebe Vegetariano / Troquel Editorial:
Publication date: 2000-10
List Price: $35.75
Price: $62.69
Review El Nuevo Libro de Las Salsas / Acanto:
Edition: 1st
Publication date: 1997-05
List Price: $14.00
Price: $63.27
Review Arguinano - Cocina En La Argentina / Debate:
Publication date: 1986-01
List Price: $4.50
Price: $62.46
Review Dona Petrona Hoy Cocina Para Ud. / Astro:
Publication date: 1991-10
List Price: $7.35
Price: $59.99
Review La Cocina del Aguacate / Everest Pub:
Publication date: 1998-11
List Price: $60.20
Price: $60.20
Review Dulces Delicias / Elfos:
Creator: Tom Hopkins
Edition: Deluxe Limited Ed
Publication date: 2007-04-01
Dewey code: 641
List Price: $150.00
Price: $79.95
Review Chez Jacques Deluxe Edition: Traditions and Rituals of a Cook / Stewart, Tabori & Chang:Numbered limited edition with Clothbound slipcase Of the 20-plus cookbooks Jacques Pépin has written, Chez Jacques is his most personal and engaging. Now starring in his tenth PBS series, Pépin ranks among America’s most beloved cooking teachers, and this book shows us why. The book’s 100 recipes—for soups and appetizers, main courses, side dishes, and desserts—are Pépin’s own favorites among the thousands he has created over a lifetime of cooking. Using readily available ingredients and relying upon familiar techniques, these are the dishes he makes when preparing food at his Connecticut home. But Chez Jacques is more than a collection of well-liked recipes; it’s also a captivating sentimental journey. Each dish is introduced by a recollection—of picking dandelion greens for a spring salad, of buying fresh eggs from the local farmer—that invites readers to share in the traditions and rituals of Pépin’s most intimate circle. This treasury of great food, lore, and memory is exquisitely illustrated with a sampling of Pépin’s paintings, as well as hundreds of color photographs of the finished dishes and of Pépin in all his “natural habitats”—pitching boules with a group of friends, savoring a glass of chilled rosé in the afternoon sun, painting landscapes, designing menus, and, of course, working in his kitchen.
Publication date: 1999-11
Price: $8.65
Review Pizza / Geddes & Grosset:
| Models & Brands:
Hierbas del Monasterio, Advanced Service Techniques, Cocina Con Olla a Presion, Alquimias y Atmosferas del Sabor, Cocina Sencilla Con Microondas, The Meat Buyers Guide, CD-ROM: Beef, Lamb, Veal, Pork, and Poultry, Decoracion de Tortas, El Ritual del Aperitivo: Avisillos, Llamativos y Tapas, El libro de las fiestas/ The Millennium Party Book, El Gran Libro de Las Conservas, Cocina Con Alimentos Integrales, Practical Cookery, El Bebe Vegetariano, El Nuevo Libro de Las Salsas, Arguinano - Cocina En La Argentina, Dona Petrona Hoy Cocina Para Ud., La Cocina del Aguacate, Dulces Delicias, Chez Jacques Deluxe Edition: Traditions and Rituals of a Cook, PizzaTop headlines: Top 20 medical breakthroughs for women: This years biggest advances are changing the face and future of your health. 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More courses are scheduled to close in the U.S. this year (nearly 100) than the 80 expected to open. ›16:08 First Read: Richardson to be officially announced: . ›19:42 2 Dec, Tue Cops: Man swallows stolen earrings at mall: An X-ray marked the spot for southwest Florida police who say a teenager swallowed a $16 pair of earrings after taking them from a JCPenney store at a mall. ›02:36 2 Dec, Tue Hawaii to be first with electric car stations: Hawaii has unveiled plans to be first in the nation to roll out electric car stations statewide a move the governor hailed as a major step toward weaning the islands off oil. ›15:47 Brad Pitt: Im proud of my crazy family: As families move into self-sustaining, flood-resistant housing in his adopted hometown of New Orleans, Brad Pitt speaks with pride of his Make It Right Foundation, as well as of his own family with Angelina Jolie: I truly feel rich being around them. ›15:43 Newsweek: Why Obama's lukewarm on nuclear power: ›08:49 26 Nov, Wed Rescue dog wins TODAYs Best in Show: and wins a pampering pup prize. ›17:21 'Miracle' at Lourdes? Don't ask these doctors: An international doctors' panel appointed by the Roman Catholic Church says it's getting out of the "miracle" business at Lourdes. ›22:58 Rescued pilot whales join larger pod: A group of whales rescued from an Australian beach have joined a larger pod in deep waters a sign they are doing fine after their ordeal, an official said Monday. ›16:23 24 Nov, Mon |
