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HomeCooking, Food & Wine › Culinary Arts & Techniques
Publication date: 1991-11
Price: $12.30

Review Reposteria Integral / Everest Pub:


Publication date: 2004-01-30
Dewey code: 641
List Price: $26.95
Price: $26.95

Review Flores Para Mal De Amores/flowers for Bad Love / Fondo de Cultura Economica USA:


Publication date: 1991-10
List Price: $24.30
Price: $24.30

Review Postres - Cocina Practica / Everest Pub:


Publication date: 1996-04
Dewey code: 641.6384
List Price: $20.00
Price: $29.99

Review The Hot Sauce Bible / Crossing Pr:

A must-have cookbook for every red-hot lover of spicy food, The Hot Sauce Bible is packed with detail on more than 1,700 sauces and brims with folklore, anecdotes, and more.

Publication date: 1996-04
Price: $29.60

Review La Cocina Mediterranea Clasica / Vergara Editor S.A.:


Creator: Carol M. Newman
Publication date: 2004-12-31
Dewey code: 641
List Price: $24.00
Price: $24.00

Review The Best of Art Culinaire: Issues 31-45 / Culinaire Inc:


Publication date: 1998-04
List Price: $24.25
Price: $24.25

Review Cocina Tradicional India / Editorial Optima:


Publication date: 1994-03
List Price: $24.25
Price: $24.25

Review Frutos del Mar y Moluscos / Hymsa:


Publication date: 2000-08
List Price: $13.55
Price: $24.05

Review Tapas del Lejano Oriente / Konemann:


Review William Morrow Cookbooks  / Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes Publication date: 1997-11-05
Dewey code: 641.5944
List Price: $45.00
Price: $27.54

Review Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes / William Morrow Cookbooks:

With this exceptional opus, over 100 years of unparalleled experience and expertise are put at the fingertips of every home cook using the same hands-on approach promoted in practical classes at Le Cordon Bleu's institutes. This indispensable and unique reference work teaches essential preparation and cooking skills and professional tricks-of-the-trade, with over 700 cooking techniques shown in more than 2,000 color images. Whatever the interest - providing family-pleasing everyday fare or mastering a top chef's recipe, or even attempting to re-create a dish from a restaurant menu - Le Cordon Bleu Complete Cooking Techniques will enable people to cook what they want with success. Its hundreds of illustrated techniques are invaluable kitchen aids, as are the many integral recipes. Cooks interested in ethnic cuisines, readers of chef inspired, ingredient-led, or occasion-oriented cookbooks, as well as devotees of simple home cooking will turn to this book again and again and wonder how they ever cooked without it. Le Cordon Bleu Complete Cooking Techniques is destined to become a classic kitchen reference.

Publication date: 2007-05
List Price: $18.95
Price: $24.73

Review Enciclopedia de La Cocina / Visor:


Publication date: 2006-09-05
Dewey code: 641
List Price: $16.95
Price: $24.73

Review Cocinas Arabe Y Judia Y La Cocina Espaola/ Arabian and Jewish Cookery and Spanish Cookery / Arguval Editorial Sa:


Publication date: 1992-09
Price: $66.30

Review Colette's Cakes / Bookpoint:


Review Reed Mitchel Beazley  / Vegetarian Thai Publication date: 1998-11
Price: $48.80

Review Vegetarian Thai / Reed Mitchel Beazley:

With its subtle contrasts of hot and cool, sweet and sour, crunchy and soft, Thai food offers a variety of taste sensations to tempt the palate. Better yet, because the Thai diet is rich in vegetables and fruits, it's a healthful cuisine. See how to whip up curry pastes, stocks, and other basics (like crispy basil or crushed roast nuts) from scratch, and make spring rolls; mushroom and tofu satay; stuffed green peppers with corn, tomato, onion, and beans; and fried or steamed wontons. Start a meal with Glass Noodle Soup, filled with bamboo shoots, shiitake mushrooms, celery leaves, cucumber, and cabbage, or with khun tom's pumpkin soup. Choose from the many Thai salads, including papaya, cucumber with roasted cashews, and green bean. Relish the range of stir-fries, curries, rice-based dishes, and noodles, plus sauces from plum to sweet nut to satay-all delicious additions to the vegetarian menu.

Publication date: 1998-06
List Price: $24.65
Price: $24.65

Review La Cocina Super Facil del Supermercado / Lid Editores:


Publication date: 2000-03
List Price: $20.70
Price: $24.76

Review Tartas y Pasteles - Recetas Caseras / Konemann:


Publication date: 1993-08
List Price: $33.05
Price: $33.05

Review Elige Tu Menu - Cocina Natural / Everest Pub:


Publication date: 1999-06
List Price: $20.70
Price: $24.76

Review Magdalenas - Recetas Caseras / Konemann:


Review Quorum  / Cocina sencilla y saludable para mayores Publication date: 2008-09-20
Dewey code: 641
List Price: $31.59
Price: $24.01

Review Cocina sencilla y saludable para mayores / Quorum:

En la poes¿a de Achaari se entremezclan los elementos autobiogr¿ficos, con elementos documentales, de reportaje, con secuencias cinematogr¿ficas, de manera que el propio poeta, en sus versos, se erige en actor, escultor, mujer ultrajada, indigente, reportero, hombre p¿blico, amante, viajero, ermita¿o.

Publication date: 2004-06-30
Dewey code: 641
List Price: $38.95
Price: $30.77

Review Cocinas Del Mundo Espana/spain's World Cookbook / Everest Pub:


Models & Brands:
Reposteria Integral, Flores Para Mal De Amores/flowers for Bad Love, Postres - Cocina Practica, The Hot Sauce Bible, La Cocina Mediterranea Clasica, The Best of Art Culinaire: Issues 31-45, Cocina Tradicional India, Frutos del Mar y Moluscos, Tapas del Lejano Oriente, Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes, Enciclopedia de La Cocina, Cocinas Arabe Y Judia Y La Cocina Espaola/ Arabian and Jewish Cookery and Spanish Cookery, Colette's Cakes, Vegetarian Thai, La Cocina Super Facil del Supermercado, Tartas y Pasteles - Recetas Caseras, Elige Tu Menu - Cocina Natural, Magdalenas - Recetas Caseras, Cocina sencilla y saludable para mayores, Cocinas Del Mundo Espana/spain's World Cookbook

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