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HomeCooking, Food & Wine › Culinary Arts & Techniques
Publication date: 2001-03
List Price: $57.30
Price: $55.94

Review Cocina Con Microondas Para Adelgazar / Ediciones Nobel:


Publication date: 1999-07
List Price: $10.05
Price: $55.97

Review Masas y Hojaldres / Konemann:


Publication date: 2000-04
List Price: $75.60
Price: $75.60

Review 100 Recetas Para Quitarse El Sombrero / Siruela:


Review Prentice Hall  / Baking Fundamentals
Authors
  • American Culinary Federation The
  • Brenda R. Carlos
  • Noble Masi
Publication date: 2006-07-20
Dewey code: 641.815
List Price: $100.00
Price: $59.99

Review Baking Fundamentals / Prentice Hall:

Explores the basics of baking and pastry using real-life examples, learning activities, and four founding principles.   Focuses on the basic principles behind formulas—ratios, sequence, time and temperature—and how these factors impact all quality-baked products. Rich with photographs and illustrations, it provides numerous hands-on exercises and shows how mastering a few basic concepts can yield thousands of signature recipes. Simplifies the baking process by giving readers the ability to understand the factors that impact baking and pastry formulas. Provides students with a strong foundation in baking and pastry and helps them learn how to create thousands of their own signature recipes. Teaches readers how to increase or decrease formula yields to fit any production requirement. Spotlight actual bakers and pastry chefs and give readers a glimpse into the world of baking professionals. Demonstrate how ratios, sequence, time and temperature impact outputs. Ideal for beginners this book provides an excellent source of information that can be referred to throughout one’s professional baking career.

Publication date: 2001-10
List Price: $10.05
Price: $55.97

Review Cocina Energetica / Konemann:


Review Lorenz Books  / Sensational Starters (Cook's Essentials) Publication date: 1999-06-25
Dewey code: 641
Price: $4.95

Review Sensational Starters (Cook's Essentials) / Lorenz Books:


Publication date: 1999-07
List Price: $10.05
Price: $55.97

Review Cocina India / Konemann:


Publication date: 1994-08
Price: $7.35

Review El Menu de Cada Dia / Ediciones del Serbal:


Publication date: 1999-07
List Price: $10.05
Price: $55.97

Review Dulces y Bombones / Konemann:


Edition: 1a ed
Publication date: 1992-06
List Price: $54.50
Price: $54.50

Review Cocina Regional Espaa / Hymsa:


Publication date: 1992-07
List Price: $59.85
Price: $53.86

Review El Libro del Chocolate / Piramide:


Publication date: 1998-11
Price: $22.40

Review Table Decorating (Step-by-step Craft Series) / New Holland Australia(AU):


Review Debate  / Como Preparar Huevos, Pastas - V.1 (Escuela de Cocina y de la Buena Mesa) Publication date: 1999-06
List Price: $14.05
Price: $77.47

Review Como Preparar Huevos, Pastas - V.1 (Escuela de Cocina y de la Buena Mesa) / Debate:


Publication date: 2004-09
List Price: $70.60
Price: $53.66

Review Legumbres. Las Semillas Magicas / Everest Publishing:


Publication date: 1999-12
Price: $6.50

Review Port (Drinks Series) / Book Sales:

Of all wines, port is widely considered to be one of the most luxurious. Originating in Portugal, it has been a favorite, particularly in Britain, for 300 years. At the turn of the 18th cent. Portuguese wines enjoyed a large export boost due to the huge duties on French wines. As the Brit. Shipping co's. became more involved with this wine, so began a long relationship with port. It is now enjoyed around the world, particularly in America & also in France where it is poured as an aperitif. Here is a history of port, with details of the growing & fortifying procedures, a review of the varieties of port, & info. on the many wine Houses that produce port. [+]
A listing of brands & vintages, with each bottle shown in a color photo, offers a guide to the finest ports available.

Publication date: 2000-09
List Price: $54.00
Price: $54.00

Review La Cata y El Conocimiento de Los Vinos / Mundiprensa:


Publication date: 2002-01
Dewey code: 641
Price: $22.95

Review Cocina Para Bebes De 6-24 Meses / Atlantida:


Publication date: 1994-04
List Price: $76.00
Price: $66.88

Review El Gran Libro de La Cocina de Caza / Everest Pub:


Publication date: 2001-10
Dewey code: 940.4
List Price: $10.05
Price: $55.97

Review Menus Para Toda La Familia / Konemann:


Publication date: 2001-03
List Price: $57.30
Price: $55.58

Review Reposteria Completa Con Microondas / Ediciones Nobel:


Models & Brands:
Cocina Con Microondas Para Adelgazar, Masas y Hojaldres, 100 Recetas Para Quitarse El Sombrero, Baking Fundamentals, Cocina Energetica, Sensational Starters (Cook's Essentials), Cocina India, El Menu de Cada Dia, Dulces y Bombones, Cocina Regional Espaa, El Libro del Chocolate, Table Decorating (Step-by-step Craft Series), Como Preparar Huevos, Pastas - V.1 (Escuela de Cocina y de la Buena Mesa), Legumbres. Las Semillas Magicas, Port (Drinks Series), La Cata y El Conocimiento de Los Vinos, Cocina Para Bebes De 6-24 Meses, El Gran Libro de La Cocina de Caza, Menus Para Toda La Familia, Reposteria Completa Con Microondas

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