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HomeCooking, Food & WineQuick & Easy › Cooking for One
Pages: 1 2
Publication date: 1977-08
Dewey code: 641.692
Price: $65.00

Review The Encyclopedia of Fish Cookery / Henry Holt & Co:


Publication date: 1993-07
Dewey code: 641.595691
Price: $12.95

Review The Art of Syrian Cookery: A Culinary Trip to the Land of Bible History-Syria and Lebanon / Charlyn Pub House:

Helen Corey's new exciting updated edition of Food from Biblical Lands, Syria and Lebaonon, which is a take-off of her original best seller The Art of Syrian Cookery, carries a health pyramid that stresses healthy eating People from these countries eat a healthful diet rich in grain foods - breads, pasta, rice, bulgur, couscous, lentils, legumes, fruits and vegetables. These are complex carbohydrate foods needed for energy. These foods are also rich in valuable vitamins, minerals and fiber. Most of the fat in this diet comes from olive oil, which is monounsaturated and better for your heart. Adapted for the American kitchen, this succulent cuisine is profusely illustrated with foods that take you on a culinary trip to the lands of Bible History with an expanation of the background of the foods. From Kibby, Rice Dressing, Baked Eggplant, Roast Lamb, Stuffed Chicken, to Pocket and Cheese Breads along with health-foods recommended by nutritionists throughout the world: cracked wheat, lentils, soups, barley, appetizers, homos, vegetarian foods, stuffed grape leaves, squash and seafood recipes, easy to make yogurt in the microwave, couscous falafel, spinokopeta, balawa, ricotta and more pastries and party foods. The book covers a letter of recommendation from the titular head of the Antiochian Orthodox Church as the only book of its kind that faithfully portrays the religious and cultural significance of foods eaten since the dawn of time.

Edition: 1st
Publication date: 1989-07
Dewey code: 641.561
List Price: $14.95
Price: $19.46

Review Tough Guys Don't Dice: A Cookbook for Men Who Can't Cook / William Morrow & Co:


Review Doubleday Canada  / Frugal Feasts Publication date: 1996-03-01
Dewey code: 641
Price: $7.95

Review Frugal Feasts / Doubleday Canada:

For all those singles (or couples) who thought pre-packaged was the only way to go, comes a new cookbook committed to offering single-serving recipes that are quick and easy (under 20 minutes), interesting (from Thai to Italian) and cheap (a whole lot less than those frozen dinners). FROM JAPAN:  Torimaki- Omelet with Ginger ChickenFROM CZECH REPUBLIC: Syr Smazeny- Crispy Cheese CutletsFROM ITALY:  Salsa di Noci- Pasta with WalnutsFROM ETHIOPIA:  Doro Wat- Chicken BerbereFrugal Feasts features an easy-to follow, one recipe per page layout and comes complete with tips, metric conversions and a useful herbs and spices chart.   It's a must-have cookbook for singles, students, seniors and beginner cooks.

Publication date: 2001-06
Dewey code: 641
List Price: $31.90
Price: $31.90

Review Cocinar Para Los Mas Pequenos (Spanish Edition) / Grupo Oceano:


Edition: Revised
Publication date: 1984-10
Dewey code: 641.5
Price: $8.98

Review Good Simple Cookery / Olympic Marketing Corp:


Review Authorhouse  / 1... 2... Cook: Quick and Easy Meals for One or Two People Publication date: 2002-11
Dewey code: 641
List Price: $22.95
Price: $22.95

Review 1... 2... Cook: Quick and Easy Meals for One or Two People / Authorhouse:

This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for that special person in their life.

Publication date: 1973-06
Dewey code: 641
Price: $15.95

Review Along the Northern Border: Cookery in Idaho, Minnesota and North Dakota (Cookery Americana) / Ayer Co Pub:


Review Time Life Medical  / Mrs. Fields' Cookie Secrets (Time-Life Favorite Recipes Series) Creator: Time-Life Books
Publication date: 1999-01
Dewey code: 641
List Price: $6.95
Price: $25.00

Review Mrs. Fields' Cookie Secrets (Time-Life Favorite Recipes Series) / Time Life Medical:


Publication date: 1993-08
Dewey code: 641
Price: $57.50

Review The Complete Cookery Manual / Trans-Atlantic Publications:


Review Pelican Publishing Company  / Microwave Cooking for One Publication date: 1999-04
Dewey code: 641
Price: $16.95

Review Microwave Cooking for One / Pelican Publishing Company:

Fast, easy, and economical, these recipes are ideal for individuals, whether they live alone or share busy modern households. From breakfast to dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up. The author emphasises the importance of measured portions, careful timing, and the right utensils when cooking in a microwave. A food scale assures the success of the recipes and is also helpful to those watching their food intake. Inexperienced cooks will be able to cook like professionals with these easy-to-follow recipes. With over 300 recipes, there are plenty of possibilities for exciting meals. Also, when you begin with a recipe for one, it's easy to double or even triple when you need more to go around.

Review Bloomsbury Publishing PLC  / Leith's Cooking for 1 or 2 Publication date: 2000-09
Dewey code: 641.561
Price: $24.99

Review Leith's Cooking for 1 or 2 / Bloomsbury Publishing PLC:

Contains over 150 recipes for easy-to-make meals. They include: summer garden soup; blue cheese risotto; pan fried cod with mustard and dill cream; chicken breast with cumin and mint; lentil shepherd's pie; and pears savoyade. The text also offers food-freezing tips and advice on wine.

Edition: 7th
Publication date: 1993-11
Dewey code: 641
Price: $54.95

Review Practical Cookery / John Wiley & Sons Inc:

Pactical Cookery 9th edition continues to provide catering students with the comprehensive information and step-by-step guidelines that they need. The wide range of recipes is attractively presented, with clear instructions, troubleshooting tips, nutritional information, illustrative photographs and useful suggestions for developing original recipe ideas. The text also contains user-friendly coverage of all the basics of practical cookery - recipe balance, basic skills and metholdology, presentation of food, information on healthy eating and basic nutrition, as well as hygienic procdeures for the sotage, preparation, cooking and serving of food.

Publication date: 1992-01-01
Dewey code: 641.5973
List Price: $4.95
Price: $44.70

Review Martha Washington's Booke of Cookery / Andrews McMeel Publishing:


Review John Wiley & Sons  / Contemporary Cookery
Authors
  • Victor Ceserani
  • David Foskett
  • Ronald Kinton
Edition: 1
Publication date: 1993-11-16
Dewey code: 641.5
Price: $80.00

Review Contemporary Cookery / John Wiley & Sons:

A companion to the bestselling Practical Cookery this handy and updated text offers a wider range of recipes including vegetarian and ethnic dishes. Features a chapter on contemporary British cookery with recipes donated by over 30 top chefs in the UK.

Review Time-Life Books  / Cooking for Yourself (Williams-Sonoma Lifestyles) Publication date: 2002-03
Dewey code: 641
Price: $14.95

Review Cooking for Yourself (Williams-Sonoma Lifestyles) / Time-Life Books:

Let the experts show you how easy it is to prepare wonderful, fresh, and delicious meals for one with this collection of 46 recipes.

Authors
  • Karine Eliason
  • Nevada Harward
  • Madeline Westover
Publication date: 1984-11
Price: $6.95

Review Home Cooking . . . on Your Own: Recipes for Students, Newlyweds, & Those Who Live Alone / Deseret Book Company:


Edition: Large Print Ed
Publication date: 1986-08
Price: $13.95

Review One is Fun!: A Practical & Imaginative Cookery Book Featuring Specially Devised for One (Charnwood Library) / Ulverscroft Large Print:


Creator: Charles J. Brine
Edition: 1
Publication date: 1990-09-30
Dewey code: 612.396
List Price: $175.00
Price: $105.95

Review New Developments in Dietary Fiber: Physiological, Physicochemical and Analytical Aspects (Advances in Experimental Medicine and Biology) / Springer:


Publication date: 1993-01
Dewey code: 641
Price: $9.95

Review Solo Cooking on a Shoestring / Christian Publishing Services:


Models & Brands:
The Encyclopedia of Fish Cookery, The Art of Syrian Cookery: A Culinary Trip to the Land of Bible History-Syria and Lebanon, Tough Guys Don't Dice: A Cookbook for Men Who Can't Cook, Frugal Feasts, Cocinar Para Los Mas Pequenos (Spanish Edition), Good Simple Cookery, 1... 2... Cook: Quick and Easy Meals for One or Two People, Along the Northern Border: Cookery in Idaho, Minnesota and North Dakota (Cookery Americana), Mrs. Fields' Cookie Secrets (Time-Life Favorite Recipes Series), The Complete Cookery Manual, Microwave Cooking for One, Leith's Cooking for 1 or 2, Practical Cookery, Martha Washington's Booke of Cookery, Contemporary Cookery, Cooking for Yourself (Williams-Sonoma Lifestyles), Home Cooking . . . on Your Own: Recipes for Students, Newlyweds, & Those Who Live Alone, One is Fun!: A Practical & Imaginative Cookery Book Featuring Specially Devised for One (Charnwood Library), New Developments in Dietary Fiber: Physiological, Physicochemical and Analytical Aspects (Advances in Experimental Medicine and Biology), Solo Cooking on a Shoestring

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