Publication date: 1998
Review Ball Blue Book Guide to Home Canning, Freezing & Dehydration (Volume 1) / Alltrista Corporation:Food Preservation in all its forms! From all the various types of canning as well as details on freezing and deydrating foods. Includes helpful chart called 'The Problem Solver,' that gives helpful and healthful hints.
Publication date: 1994
List Price: $6.95
Price: $88.24
Review Canning The Amish Way / Jupiter Press:Easy and delicious canning recipes that have survived the test of time. These recipes are straight from Amish kitchens and have been handed down from generation to generation. Canning the Amish Way also contains a section of Amish home remedies for simple ailments as well as charming illustrations and Amish poems and sayings.
Publication date: 1918
Review The liberty cook book;: A guide to good living combined with economy, with a comprehensive section on up-to-date canning, preserving, pickling, jelly making ... States Department of Agriculture's research, / D. Appleton and Co:
Publication date: 1926
Review Bacteriological investigations on raw salmon spoilage, (University of Washington publications in fisheries) / University of Washington Press:
Edition: 1
Publication date: 1994-12-20
Dewey code: 660.6
List Price: $159.95
Price: $41.33
Review Activated Carbon Applications in the Food and Pharmaceutical Industries / CRC:Activated carbon has proven itself as a superior adsorbent for hundreds of food, beverage, agricultural, and pharmaceutical processing applications. This book provides a comprehensive, scientific survey of activated carbon applications based on existing literature. A valuable resource for all technical personnel involved in the processes discussed.
Publication date: 1996-03
Price: $53.45
Review Sensational Preserves: 250 Mouthwatering Recipes for Jams, Chutneys, Jellies & Sauces and How to Use Them in Your Cooking / Conran Octopus:
Authors
- Charlotte Walker Pisinski
Review The complete book of canning / Ortho Books:
Authors
- Blas J. Barletta
- Gustavo V. Barbosa-Canovas
- Li Ma
Publication date: 1997-05-22
Dewey code: 664.00724
List Price: $46.95
Price: $45.15
Review Food Engineering Laboratory Manual / CRC:FROM THE PREFACE The purpose of this laboratory manual is to facilitate the understanding of the most relevant unit operations in food engineering. The first chapter presents information on how to approach laboratory experiments; topics covered include safety, preparing for a laboratory exercise, effectively performing an experiment, properly documenting data, and preparation of laboratory reports. The following eleven chapters cover unit operations centered on food applications: dehydration. , thermal processing, friction losses in pipes, freezing, extrusion, evaporation, and physical separations. These chapters are systematically organized to include the most relevant theoretical background pertaining to each unit operation, the objectives of the laboratory exercise, materials and methods. [+], expected results, examples, questions, and references. The experiments presented have been designed for use with generic equipment to facilitate the adoption of this manual.
Publication date: 1992-04
Review Jams, Jellies and Marmalades / Aurum Press Ltd:
Authors
- H.E. Nursten
- R.A. Frazier
- J.M. Ames
Publication date: 2000-12-07
Dewey code: 664
List Price: $132.00
Price: $81.44
Review Capillary Electrophoresis for Food Analysis: Method Development Monograph / Royal Society of Chemistry:Capillary Electrophoresis for Food Analysis: Method Development provides basic information and the support needed to enable food analysts to utilise the technique for the development of new separation methods. Designed specifically for the needs of food analysts, the book takes the reader step by step through the process of developing and troubleshooting CE methods. Worked examples are included to make it ideal as a laboratory companion as well as a library reference source.
Publication date: 1979
Review Acidified and fermented foods: Principles of handling and preservation / Pickle Packers International:
Authors
- Peter Fellows
- Sue Azam Ali
- Emma Judge
- Mike Battcock
Publication date: 2002-02-01
Dewey code: 664.02
List Price: $55.95
Price: $43.05
Review Small-Scale Food Processing: A Directory of Equipment and Methods / Practical Action:“This book is a valuable addition to the relatively limited information available on the subject. ” – International Agricultural Development on the first editionFood processing is a valuable way of preserving food to increase food security, minimize waste and generate extra income. This guide provides development workers and small-scale entrepreneurs with the basic information and advice that they need to set up a small-scale food processing enterprise. Part one considers the food processes that are suitable for different crops including fruit and vegetable products; cereal and pulse-based products; milk and milk products, and meat and fish products. Part two is an annotated directory giving the appropriate equipment needed to process a particular food, an index of manufacturers, the approximate costs and the names and addresses of manufacturers. The potential uses of various equipment is examined and much of the equipment is clearly illustrated. In this new edition the main text which guides the reader through the stages of food processing activities has been reorganized and clarified, and the catalog section, listing suppliers in approximately 50 countries, has been completely updated.
Publication date: 1998-10-30
Price: $44.05
Review Food Preserving at Home / Australian Consumers' Association:
Edition: Edition T-3
Publication date: 1938
Review The Ball Blue Book of Canning and Preserving Recipes / Ball Brothers Company:
Publication date: 1919
Review A manual of canning and preserving, / E.P. Dutton & Co:
Publication date: 1918
Review Save it for winter ;: Modern methods of canning, dehydrating, preserving and storing vegetables and fruit for winter use, with comments on the best things ... for saving, and when and how to grow them, / Frederick A. Stokes Company:
Publication date: 1949
Review Fruit: 384 French recipes / C. Lockwood:
Creator: Elsa A. Murano
Edition: 1
Publication date: 2001-03-08
Dewey code: 363.1926
List Price: $159.95
Price: $132.99
Review Interdisciplinary Food Safety Research (Contemporary Food Science) / CRC:Recently there has been a growing awareness of the need to conduct sound and inclusive interdisciplinary research in key academic and applied areas. Interdisciplinary Food Safety Research answers the increasing calls to better understand and analyze the impact of food safety efforts. By collecting a wide range of multidisciplinary examples, the text identifies important areas of research while providing a resource for future group-building activities. Topics covered include: o Food research safety teams o E. coli contamination in a beef slaughterhouse o Costs of pathogen reduction strategies for Australian beef slaughter plants o Food safety and quality assurance in the food chain o Phytosanitary barriers to trade o Food safety issues in developing nations o Product liability and food safety o Consumer acceptance of irradiated meats o Food safety control for retail butchers o Bases of food safety concerns o Future needs This book encourages comprehensive research by recognizing significant early efforts and considers a range of food safety problems, research techniques, and solutions. The use of global examples and interdisciplinary team-based reports, along with information from the fields of academia, government, and industry, makes Interdisciplinary Food Safety Research an important resource for enhancing the safety of our food supply.
Publication date: 1982
Review KERR HOME CANNING AND FREEZING BOOK / KERR GLASS MANUFACTURING CORP.:
Publication date: 2001-03-30
Review The Smoked Food Cookbook: Revolutionise Your Cooking with Over 100 Innovative Recipes / Apple Press:This volume explains the types of smoking: cold, hot, stovetop and smoke roasting, taking the reader through the do's and don'ts, and the when's and how's. It offers a range of smoking recipes from Jamaican jerked pork to lemon lobster tails and pancetta vildalia onions. Also included are cooking charts to determine cooking times and types of fuel for different foods and a range of smoking equipment and techniques.
| Models & Brands:
Ball Blue Book Guide to Home Canning, Freezing & Dehydration (Volume 1), Canning The Amish Way, The liberty cook book;: A guide to good living combined with economy, with a comprehensive section on up-to-date canning, preserving, pickling, jelly making ... States Department of Agriculture's research,, Bacteriological investigations on raw salmon spoilage, (University of Washington publications in fisheries), Activated Carbon Applications in the Food and Pharmaceutical Industries, Sensational Preserves: 250 Mouthwatering Recipes for Jams, Chutneys, Jellies & Sauces and How to Use Them in Your Cooking, The complete book of canning, Food Engineering Laboratory Manual, Jams, Jellies and Marmalades, Capillary Electrophoresis for Food Analysis: Method Development Monograph, Acidified and fermented foods: Principles of handling and preservation, Small-Scale Food Processing: A Directory of Equipment and Methods, Food Preserving at Home, The Ball Blue Book of Canning and Preserving Recipes, A manual of canning and preserving,, Save it for winter ;: Modern methods of canning, dehydrating, preserving and storing vegetables and fruit for winter use, with comments on the best things ... for saving, and when and how to grow them,, Fruit: 384 French recipes, Interdisciplinary Food Safety Research (Contemporary Food Science), KERR HOME CANNING AND FREEZING BOOK, The Smoked Food Cookbook: Revolutionise Your Cooking with Over 100 Innovative RecipesTop headlines: EU announces interest in Arctic region: The European Union's executive body said Thursday that the bloc should try to obtain its fair share of oil, gas, minerals and fish exposed by the melting of the Arctic ice cap. ›23:14 20 Nov, Thu Canadian seal hunt will continue as usual: Canada's new fisheries minister said Wednesday she expects next year's commercial seal hunt will proceed as usual, despite a European Union proposal that threatens to ban seal products. ›23:29 19 Nov, Wed Bush effigy burned at Iraq protest: Followers of a Shiite cleric on Friday stomped on and burned an effigy of President Bush in Baghdad as they protested a proposed U.S.-Iraqi security pact on Friday. ›13:45 Urban growers go high-tech to feed city diners: Terry Fujimoto sees the future of agriculture in the exposed roots of the leafy greens he and his students grow in thin streams of water at a campus greenhouse. ›16:55 WHO: 294 cholera deaths in Zimbabwe: The World Health Organization said Friday that 294 people have died from a cholera outbreak exacerbated by the country's collapsing health care system. ›18:46 Immunity idol? 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Famous chefs from Charlie Palmer to Rachael Ray share their meal suggestions for a fictional inaugural dinner. ›19:38 Greys interns get off easy after a close call: What exactly does it take to get fired from Seattle Grace? Illegal operations, stealing a heart, sex in the locker room ... none of these are fireable offenses, apparently. ›03:44 Grass lawns shrink in Calif. drought: California's ever-growing population and the threat of a prolonged drought could kill the concept of the traditional lush lawn in the Golden State. ›21:18 20 Nov, Thu Puppy Cam wranglers: 'No, you can't have one': Four million Puppy Cam fans worldwide gained inner peace watching the real-time exploits of six adorable pups. But who do these dogs belong to? And ... can I have one? ›13:50 Giants' Burress will be game-time decision Sunday: The chances of Plaxico Burress making another winning touchdown catch this weekend at the University of Phoenix Stadium are questionable at best.The New York Giants' star receiver was limited at practice Friday because of an injury to his right hamstring and he will be a game-time decision on Sunday when the Super Bowl champions play the Arizona Cardinals. ›21:08 Experts warn of water shortages by 2080: Half the world's population could face a shortage of clean water by 2080 because of climate change, experts warned Tuesday. ›16:07 18 Nov, Tue Slide show: Images: Celebrity cougar couples: Even though they're separated by years (decades in some cases), these celebrity twosomes are living proof that age is only a number. ›18:06 Carla Bruni: I want Michelle Obamas advice: The first lady of France can't wait to meet the future first lady of the U.S. "She doesn't look like she needs advice," the wife of French President Nicolas Sarkozy said. "I think it would probably be better for me to be getting advice from her." ›16:21 19 Nov, Wed Real-life Furbys rediscovered: A primate species that looks like a living, breathing version of the Furby electronic toy has been found alive in the forested highlands of an Indonesian island for the first time in more than 70 years, scientists announced Tuesday. ›19:01 18 Nov, Tue Quiz: Who blindsided Charlie on 'Survivor'?: Test your red-carpet savvy with our weekly quiz ›13:52 22 Oct, Wed It's a Snap! The latest collection of readers' photos: It's a Snap! The latest collection of readers' photos ›23:21 20 Nov, Thu |
